You are currently browsing the category archive for the ‘Confections’ category.
I’ve been having a Tom Petty summer. It seems like every time I get in the car, I’m listening to “Breakdown” or “Mary Jane’s Last Dance.”
And Petty’s been strangely relaxing lately, like a drug.
So this is my edible ode to the 70’s rocker.
Actually, it’s Martha Stewart’s recipe, with a few tweaks. But I did give it a sweet new name.
This is peanut butter at its best — just a little sugar and salt to bring out its natural beauty. Pretzels add some crunch, too, and a little salt of their own.
Then all of those little balls of peanut butter bliss get covered in melted chocolate.
This is now my favorite peanut butter dessert.